Halloween Double Chocolate Vegan Muffins*

The Raw Chocolate Company

I have over the last few weeks been proud and honoured to work with The Raw Chocoalte Company, I have been in love with them for so long that I was over the moon to be back in the kitchen creating some incredible recipes. If you’ve never heard of them, they have so much to offer you even if you’re not a vegan, you can make everything from your own chocolate, to having delicious snacks and some incredible chocolate I recommend them to absolutely everyone because they are one of the best companies. If you missed my previous recipes [1] [2] [3] [4] trust me, they’re worth a read & definitely worth making.

Muffin Mania

I love baking muffins, they’re perfect for the colder months, and you can’t beat having some muffins that have melted chocolate chips, when they’ve just come out of the oven, have I made you hungry enough yet? Well you haven’t seen these things of beauty yet and trust me they’re worth the wait.

Halloween Muffins

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Prep Time Cooking/Cooling Time Overall Time Yields
30 Minutes 1 Hour 1 Hour 30 Mins 12 Muffins

Ingredients

Muffins:
  • 1½ cups flour
  • ¼  cup oil
  • ½ cup vegan chocolate chips (I used white & milk)
  • 1 cup of sugar
  • ½ cacao powder
  • 1 tsp salt
  • 2 tbsp baking powder
  • ¾ cup milk (almond, rice, soya, coconut etc)
Frosting
  • 1 tbsp pure vanilla extract
  • 1 tsp salt
  • 2 tbsp vegan food colouring or you can make your own with carrots!
  • 1 cup powdered sugar (remember to sift)
  • ½ vegan butter (I used vitalite)
  • ½ coconut milk

Method -Frosting

  1. Start off by adding in the vegan butter, vanilla & milk on a slow speed.
  2. Once you’ve started the mixing  slowly add in the sifted powdered sugar, remember to do this slowly because you don’t want an accident with putting the sugar everywhere!
  3. Once you’ve added all the powdered sugar and it’s mixed in, keep it beating for a while just to make sure that the mixture is fluffy to put them all on the muffins. I refrigerated my frosting after leaving it to rest for 20 minutes. This makes it really easy to spread or pipe on depending on what you are wanting to do.

Method – Muffins

  1. Start off by mixing in all of the ingredients for the muffins beside the chocolate chips that you have, tried to use a food processor because you want to make sure that all of the ingredients are mixed through thoroughly!
  2. Preheat your oven to 400 degrees Fahrenheit | Gas Mark 6
  3. Put your muffin cases onto the muffin tray and make sure you’ve greased the cases.
  4. Slowly take a teaspoon of mixture at a time (after the 1st teaspoon, sprinkle a few chocolate chips in) and put them into the muffin cases (do not over fill them, I go to just below ¾ of the way)
  5. Leave your muffins to cook for 25 – 30 mins depending on the density of your muffins, if you’re unsure if they’re cooked, get a knife and put it into the middle of the cake, if it comes out clean, they’re cooked.
  6. One you’ve allowed the muffins to cool, start by slowly putting the icing on the top, I decided to pipe mine in small shapes. Once on I added some of the left over sweets from the chocolate bark & alien rice krispie bars to put on the top.

BON APPÉTIT

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24 Comments

    • facebook-profile-picture
      amiecadwallader@outlook.com
      17/10/2015 / 5:58 pm

      Please let me know how you get on darling, I’d absolutely love to see how you got on and what they tasted like for you!😘💜

  1. 17/10/2015 / 6:15 pm

    Resharing these to my vegan friend 🙂 Those muffins look cute!

    • facebook-profile-picture
      amiecadwallader@outlook.com
      17/10/2015 / 6:17 pm

      Thank you so much Sidney, it means a lot, I hope your vegan friend loves them, please let me know how they get on! I love hearing how my recipes went with everyone 🙂 <3

  2. 17/10/2015 / 6:52 pm

    Amie these muffins look super delicious! I am going to have to give them a make – maybe they can be a little Sunday project for me! Thanks for sharing the recipe beautiful!

    Lottie xx

    http://lottielamour.co.uk

    • facebook-profile-picture
      amiecadwallader@outlook.com
      17/10/2015 / 8:01 pm

      Yes Lottie! Go ahead and make them, you will love them, and they taste like heaven! If you try them please let me know how you get on gorgeous! <3

  3. 17/10/2015 / 7:59 pm

    Omg these look amazing! I love vegan and chocolate recipes 😱 Thanks so much!!!

    • facebook-profile-picture
      amiecadwallader@outlook.com
      17/10/2015 / 8:02 pm

      Same! You cannot beat some vegan recipes, and when it comes to muffins, you know they’re going to taste perfect! <3

  4. 17/10/2015 / 8:46 pm

    I love finding new vegan recipes! thank you!

    • facebook-profile-picture
      amiecadwallader@outlook.com
      18/10/2015 / 7:07 pm

      You’re welcome! Please let me know how you get on with them darling if you do make them 🙂 <3

    • facebook-profile-picture
      amiecadwallader@outlook.com
      18/10/2015 / 7:11 pm

      They are, if you’re worried they might be too big, use smaller muffin cases and make the batches smaller and cook them for less time, I thought about that when you commented 🙂 <3

    • facebook-profile-picture
      amiecadwallader@outlook.com
      19/10/2015 / 4:08 pm

      Thank you so much sweetheart, it honestly means a lot! If you give them a go please do let me know how you get on ❤️

  5. Yamini
    18/10/2015 / 8:23 pm

    Muffin looks so yummy. Can’t wait to try this out. Looking forward to more such recipes.

    • facebook-profile-picture
      amiecadwallader@outlook.com
      19/10/2015 / 4:09 pm

      They are so delicious darling, I am over the moon with how they tasted! If you give them a go, please let me know how you get on! ❤️

  6. sabrina
    18/10/2015 / 10:14 pm

    dropping by from thelionfish.com this recipe looks delicious and easy!!

    • facebook-profile-picture
      amiecadwallader@outlook.com
      19/10/2015 / 4:12 pm

      Thank you so much Sabrina, if you give them a go, please do let me know how you get on!❤️

  7. 20/10/2015 / 7:34 pm

    They’re looking fabulous, Amie <3 🙂

    • facebook-profile-picture
      amiecadwallader@outlook.com
      21/10/2015 / 2:32 pm

      They are absolutely delicious, Paul said they’re some of the best muffins I’ve made! <3

  8. 21/10/2015 / 4:15 am

    These look so tasty!!

    • facebook-profile-picture
      amiecadwallader@outlook.com
      21/10/2015 / 2:36 pm

      They really are Rania, my husband Paul absolutely adores them, he said it is some of the best baking I’ve done, which is always such a boost! <3

    • facebook-profile-picture
      amiecadwallader@outlook.com
      26/10/2015 / 9:45 pm

      Thank you so so much darling! They really are as good as they look, if you give them a go, please let me know how you get on! <3

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